Ingredients:
1/3 cup dry Italian red wine
3 tablespoons sugar
A few grinds black pepper
1/2 pint strawberries, sliced
1/2 pint black berries
1 store bought angel food cake
Whipped cream, canister
Finely chopped fresh mint leaves or orange zest, for garnish
PreparationCombine wine, sugar, and pepper in a medium bowl. Add berries and soak 20 minutes.

Directions:
Cut the cake into thick slices. Serve wedges doused with wine soaked berries then garnish with whipped cream and fresh mint or orange zest.

Source: RachaelRay.com